Romain Grosjean Cooks Up a Feast

Romain Grosjean Cooks Up a Feast
12 April 2015 by    1 min read

How well will Romain Grosjean cope with roast lamb and mashed potatoes in the Lotus kitchen? And what matters to F1 drivers when it comes to food? Join Grosjean alongside Lotus chef Max Portioli to find out.

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